Coffee Grind Size and Why it Matters
Whether it's a bold espresso or a smooth cold brew, the quality and taste of coffee largely depend on the grind size, which plays a crucial role in extraction and flavor. However, coffee grind sizes are not always straightforward. There's no universal standard for grind sizes, and this can make choosing the right grind for your preferred brewing method a bit confusing. In this blog post, we’ll dive into the importance of grind sizes, why there isn’t a one-size-fits-all standard, the different types of grinders used to achieve specific grind sizes, and how the grind size impacts various brewing methods.
A Coffee Bean’s Journey from Planting to Roasting
Coffee is a complicated agricultural product that has to undergo multiple different steps before it makes it to your coffee pot. In this blog we examine all of the main steps that a bean goes through from planting all the way through roasting.
Definitive Guide to Coffee Brewing
Coffee lovers around the world know that there is much more to this popular beverage than just a morning pick-me-up. From the rich history of coffee cultivation to the complex science of brewing, there is always something new to learn and explore. An area often overlooked by casual coffee drinkers is the world of coffee cupping. This unique experience is enjoyed by coffee professionals and enthusiasts alike, offering a chance to delve deeper into the flavors and aromas of different coffee varieties.
What Are All The Processing Methods For Coffee?
Coffee lovers around the world know that there is much more to this popular beverage than just a morning pick-me-up. From the rich history of coffee cultivation to the complex science of brewing, there is always something new to learn and explore. An area often overlooked by casual coffee drinkers is the world of coffee cupping. This unique experience is enjoyed by coffee professionals and enthusiasts alike, offering a chance to delve deeper into the flavors and aromas of different coffee varieties.
A Quick Guide to Cold Brew Coffee
Coffee lovers around the world know that there is much more to this popular beverage than just a morning pick-me-up. From the rich history of coffee cultivation to the complex science of brewing, there is always something new to learn and explore. An area often overlooked by casual coffee drinkers is the world of coffee cupping. This unique experience is enjoyed by coffee professionals and enthusiasts alike, offering a chance to delve deeper into the flavors and aromas of different coffee varieties.
Beyond the Bean: Discovering the Delights of Coffee Cupping
Coffee lovers around the world know that there is much more to this popular beverage than just a morning pick-me-up. From the rich history of coffee cultivation to the complex science of brewing, there is always something new to learn and explore. An area often overlooked by casual coffee drinkers is the world of coffee cupping. This unique experience is enjoyed by coffee professionals and enthusiasts alike, offering a chance to delve deeper into the flavors and aromas of different coffee varieties.
The Importance of Hand Picking Coffee Beans
Hand picking coffee beans is an essential step in the specialty coffee production process that ensures the quality and flavor of the final product. While there are modern methods that use machines to harvest beans, hand picking remains the preferred method for many coffee farmers and specialty coffee connoisseurs.
What is Specialty Coffee?
I’ll never forget my first experience with a specialty coffee; it’s seared into my memory, ranked just behind the birth of my son and just ahead of my wedding day. After ordering a cup of Ethiopian from a local coffee shop, the tasting notes made me question fundamental truths about my existence. What is this madness? Surely this wasn’t “coffee”? It tasted like blueberries and blood oranges. I gathered the courage to double check my order with the barista.